A New Tradition

“Rumor has it, this crowd-pleasing cake got its name because every bite makes you hum with delight.”  And that we did.  Micah made my birthday cake from a recipe link I had sent her months ago.  It is called the Hummingbird Cake.  It has all of my favorite ingredients:  pineapple, nuts, bananas, cream cheese just to name a few.   The recipe originally ran in 1978 and has become one of the most requested recipes in Southern Living history.  This signature Southern dessert has been a favorite of many for almost forty years.  Hats off to Micah for making me “hum” all though my piece of  birthday heaven.

 

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